Tag Archives: SDGs

Business in Uncertain Times – Key Takeaways From a Lively Session

Ksapa attended an event “Responsible Business in Uncertain Times: Strengthening Corporate Leadership amidst Global Conflicts”, held by IHRB. Key takeaways.

What to Learn From SBTN Initial Target Validation Pilot?

The Science Based Targets Network’s (SBTN) Initial Target Validation Pilot Summary Report (2024) provides key insights into the pilot phase of validating corporate science-based targets (SBTs) for nature, focusing on land and freshwater. The pilot shows ultimately that too much efforts are invested in top down approaches whereas what’s on the ground is already quite clear.

Brewing a Better Future for Coffee Farmers

Coffee is more than just a beverage; with over 2.25 billion cups of coffee consumed daily, it is one of the most widely consumed drinks in the world and one of the most traded agricultural commodities. The largest coffee-producing nations—Brazil, Vietnam, and Colombia—are responsible for 63% of the global supply, while major consumers such as the European Union and the United States dominate the market.

Learnings Building Effective Landscape Approach Programs

A landscape approach for business is a strategic framework that aims to balance environmental, social, and economic objectives, recognizing that business activities are interconnected with the broader ecological and social systems in which they operate. Learning from our experience and programs at Ksapa, here are the key elements and benefits of a landscape approach for business

Due Diligence Building Robust Carbon Sequestration Projects

The development of GHG programs sequestrating carbon across agricultural value chains comes with environmental and human right related risks to be properly understood. Ksapa is able to produce robust due diligence first. And Ksapa deploys robust sequestration programs second. That all goes hand in hand and here is how it works.

Sustainable Cocoa Cultivation: Securing a Fair Future for Farmers

Cocoa is the main component of a vast industry with far-reaching repercussions on a global scale. While many of us love chocolate for its taste, cocoa has a less sweet side that poses serious problems. The cultivation and production processes are linked to complex challenges covering social, environmental and economic dimensions. Challenges, analysis and new solutions.

Challenges and Transformations of the Global Coconut Value Chain

Coconut plantations, which often receive minimal attention compared to crops such as palm oil, represent a less profitable and less attractive option for farmers. Coconut growing is not just an industry, but also a vital part of rural economies. Overview and solutions.

Navigating the Complexities of the Global Rice Supply Chain

Rice is more than just a staple food; it contributes to nearly one-fifth of all human consumed calories globally. The reliance on this cereal draws a clear picture of its indispensable role in ensuring food security, especially in developing countries. Today, rice consumption is increasing globally, while productivity is declining due to numerous factors.

Key Takeaways During ClimateWeek NYC 2023 – What Business Needs to Know

This past week, organized events were held across New York City for Climate Week and the United Nation’s Climate Action Summit.  These events were designed to inspire business, government, and nonprofit leaders to accelerate the transition to a nature-positive future.

Climate: All Efforts Are Needed to Retain Carbon, Especially in Agriculture

Our team at Ksapa based in NYC attended UNGA and “Climate Week” last week. We’re not on track meeting the Global Goals. But in the dangerous climate situation we find ourselves in, it’s important not to leave any option aside. There are options worth implementing to maximize carbon sequestration and protect nature. Let’s do it.