Tag Archives: ESG

Updates on the Non-Financial Reporting EU Directive

Ksapa recently contributed to the EU Consultation process around the EU ESG Directive. Here are a few takeaways on how to secure smarter disclosure from corporations.

3 Solutions to Align Responsible Purchasing with the Real Economy

Time to invest in responsible purchasing practices seeking for impact. 3 successful solutions to match practices with the demands of the real economy we’re sharing with Chief Procurement Officers.

Covid-19 and Plastics: Boosting Circularity Amid Current Headwinds

Ksapa held a webinar including 130+ registered participants from Fortune-500 companies, investors and other critical stakeholders, with speakers from RB, Stora Enso and Sodexo. Here are a few takeaways.

For an Inclusive Recovery: 5 Key Levers for Businesses and Investors

Businesses and investors’ active contribution to inclusive growth is indispensable for our global society to emerge from the top, given the long list of inequalities accelerated and amplified by Covid-19.

Covid-19: The Plight of Indian Migrant Workers in a Global Crisis

Many heart-wrenching stories have bombarded media about total lockdown in India to fight Covid-19. What business can do in context of suspension of labour laws to respect human rights across operations and supply chains in India?

Real Economy Business Leaders on the Front Lines of Post-Pandemic Societies – 3 Guiding Principles for Action

The Covid-19 crisis is putting strong pressure on real economy front line business leaders. Those managing activities feeding, caring, housing, educating, cultivating and transporting people and consumers. Here we describe 3 guiding principles for inspiration and action.

Keys Toward Successfully Including Local Communities in Projects

Achieving successful territorial integration of projects requires successful local engagement, especially of the most vulnerable segments. Elements of analysis to achieve success.

Tips to Increase Smallholder Farmers Adoption of Sustainable Practices

Smallholder farmers represent 70% of food production in the world. Transfering sustainable practices at their level is critical to build more resilient and inclusive chains. Here are tips to succeed.