Coffee is more than just a beverage; with over 2.25 billion cups of coffee consumed daily, it is one of the most widely consumed drinks in the world and one of the most traded agricultural commodities. The largest coffee-producing nations—Brazil, Vietnam, and Colombia—are responsible for 63% of the global supply, while major consumers such as the European Union and the United States dominate the market.
Category Archives: Resilience
14
Feb
Feb
Cocoa is the main component of a vast industry with far-reaching repercussions on a global scale. While many of us love chocolate for its taste, cocoa has a less sweet side that poses serious problems. The cultivation and production processes are linked to complex challenges covering social, environmental and economic dimensions. Challenges, analysis and new solutions.
25
Jan
Jan
Low maintenance and investments in coconut farming challenge sustainability, impacting major producing nations and rural communities
13
Dec
Dec
Ksapa explores agricultural challenges and insights from COP 28 events, highlighting solutions for a sustainable and equitable farming future
17
Nov
Nov
Explore how rice, feeding one-fifth of global calories, faces supply chain challenges amid rising demand and declining yields
25
Sep
Sep
Climate Week NYC and UN Climate Action Summit brought leaders together to accelerate progress toward sustainability and climate action
23
Sep
Sep
Maximizing carbon sequestration through agricultural practices is crucial for meeting climate goals and protecting natural ecosystems
31
Aug
Aug
Learn how Ksapa built and led a coalition transforming smallholder farming practices across Sri Lanka through stakeholder collaboration
26
Apr
Apr
European Parliament committee approves stricter corporate sustainability rules, advancing the CSDD directive toward final adoption
06
Mar
Mar
Learn how to comply with the German Supply Chain Act bringing additional human rights and environmental compliance in the supply chain world.
